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Jonty Rees Bio

 

Born a long time ago in Wales, grew up in London, worked and raised a family in Austin, Texas (with lovely wife Holly, two boys, Alex and Ryan). Achieved Mexit and moved to Tulum in January 2018. Motto: “All tacos are good, some tacos are better than others”

Tulum Eats Magazine is published 12 times a year, unless we decide to go on prolonged vacations. You can find the print magazine at select locations throughout the Riviera Maya, and in some East Coast establishments, where we will randomly place, during selective times. The website will be updated monthly, with selected materials that may or may not be the same as the print version. Look for us soon, in other states of Mexico.

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