TULUM eats Mag is a Tulum based magazine and website, both in English only, that covers Playa del Carmen, local food and drink culture, restaurants, ethnic eats, culture, people, hotels, food-related events and articles on things like ‘New & Noteworthy’, ‘Places to Be and Be Seen’, ‘The Lusher’ (best happy hour), and more. The magazine also hosts regular events such as Pop Dinners and The Mezcal & Vitamin T Festival, as well as short videos and interviews called ‘The Eating Nomad’.
Tulum Eats Magazine is published 12 times a year, unless we decide to go on prolonged vacations. You can find the print magazine at select locations throughout the Riviera Maya, and in some East Coast establishments, where we will randomly place, during selective times. The website will be updated monthly, with selected materials that may or may not be the same as the print version. Look for us soon, in other states of Mexico.